Home News Coronavirus Stole Chef Bonanno’s Taste And Smell. Science Is Working On Why back to News
minute read
At first, the rapid test came up negative for Denver Chef Frank Bonanno after he’d been exposed to COVID-19 through an employee at one of his restaurants. Then, two weeks later, as he put on his deodorant he couldn’t smell it.
Topics: Press Coverage
13001 East 17th Place
Aurora, CO 80045
303.724.5375
© 2024 The Regents of the University of Colorado, a body corporate. All rights reserved.
Accredited by the Higher Learning Commission. All trademarks are registered property of the University. Used by permission only.
